Parmesan Stuffed Mushrooms
Parmesan Stuffed Mushrooms are a classic party staple given a savory twist.The seasoning in Italian sausage makes Parmesan
Stuffed Mushrooms especially flavorful. and using hot Italian sausage really gives the mushrooms zing. If you don’t eat pork or
would prefer a healthier version, Italian turkey sausage is also available and can easily be substituted for the pork sausage. However,
use only Parmigiano Reggiano® cheese in these Parmesan Stuffed Mushrooms for the tastiest results.
Parmesan Stuffed Mushrooms can be served as an appetizer before a dinner and they are always a welcome addition to a buffet
table. For a special dinner you can place them on the serving platter, surrounding a beef roast, a roasted chicken or Cornish hens.
Make the stuffing for Parmesan Stuffed Mushrooms in advance, stuff your mushrooms, and bake just before you plan to serve
them.
Servings |
Prep Time |
25mushrooms |
1hour |
Servings |
Prep Time |
25mushrooms |
1hour |
|
|